It’s hard to believe it, but we’re halfway through summer! If you haven’t had a backyard BBQ yet and are looking for the best San Diego County BBQ catering, then here are six things you should consider before you make… Read More
If there’s anything that’s debated as fiercely as politics, then it’s definitely how to make BBQ the “right” way. But is there a “right” way? In America, we’ve got six styles for preparing BBQ — five of which come from… Read More
No customer should have to experience food poisoning when eating out or ordering catering. That’s why we take extra precautions when grilling and barbecuing — especially when handling meat. Here are a few steps we take (that you can take… Read More
It takes time, patience and skill to truly master BBQ ribs. Making mistakes like slathering on the BBQ sauce too soon, not pre-cooking the ribs before grilling, and not removing the membrane from the back of the ribs can lead… Read More
Barbecue has a feminine side that’s just as bold and saucy as its dominating masculine counterpart. For the last few decades, four women have fired up the world of barbecue and earned their peers’ respect and admiration for their contributions… Read More
A wedding day is the result of months and months of planning and decision making — from choosing a venue, to picking out a dress and creating the guest list. When the time comes to search for a wedding caterer,… Read More
Sure, you’ve had great barbecue before. But if you’ve haven’t tried CowgirlQ BBQ, then you haven’t really had barbecue. No offense. We make bold claims only because we know how to make bold barbecue. The flavor of CowgirlQ BBQ is… Read More
